廚師的英文簡歷

　　Chef Resume Template

　　Daniel Simms

　　451 Rio San Lucas Ave.

　　San Diego, CA 92110

　　(618) 555-2169

　　OBJECTIVE

　　Chef for a high class establishment where my experience and culinary specialties will be utilized in preparing a wide range of international cuisines.

　　STRENGTHS

　　Proven ability to produce quickly under pressure, without sacrificing quality.

　　Basic mastery of cooking philosophy and technique.

　　Full range of managerial skills.

　　Understanding of all key health and sanitation concerns.

　　HONORS

　　Guest Specialist, Morris Elliot Cooking Show.

　　Recipie publication: Home & Kitchen Magazine.

　　Top Honors, Johnson School of Culinary Arts.

　　EMPLOYMENT

　　Chef 1998 - Present

　　Willington’s Bistro, San Diego, California - Prepared a variety of specialties for breakfast, lunch, and dinner. 400 to1000 covers daily. $3M in revenue annually. Direct supervision of Sous Chef, Kitchen Supervisor, and 20 cooks.

　　Pastry Chef 1992 - 1998

　　La Jolla Villa, Del Mar, California - Created daily dessert menu. Established kitchen protocols for each menu item, still in use today. Created several new desert items, including the La Jolla Souffle.

　　EDUCATION

　　April 1992 Johnson Culinary Institute, Los Angeles, CA

　　B.A., Culinary Arts

　　Specialization: Itallian Cuisine

【廚師的英文簡歷】相關(guān)文章：

廚師面試的問題04-12

廚師求職的簡歷范文10-24

廚師離職報告03-18

廚師的個人辭職報告02-11

酒店廚師的辭職報告02-09

料理廚師簡歷封面10-19

酒店廚師簡歷模板11-01

西餐廚師簡歷模板10-15

廚師工作報告12-31

廚師的勞動合同范本04-29