清明節(jié)起源英語作文

　　清明節(jié)的習俗是豐富有趣的'，除了講究禁火、掃墓，還有踏青、蕩秋千、蹴鞠、打馬球、插柳等一系列風俗體育活動。下面小編帶來的是清明節(jié)起源英語作文，希望對你有所幫助！

　　清明節(jié)起源英語作文1

　　Qingming Festival is an important traditional festival in China. It is one of the eight important festivals. It is one of the important festivals: the yuan, Qingming, Lixia, Dragon Boat Festival, Zhongyuan, Mid Autumn Festival, winter solstice and new year's Eve.

　　The April 5th of the Gregorian calendar, but its festival is very long. There are two claims after ten days, eight days and ten days after ten days, which is all in the near twenty days. The origin of the Qingming Festival, which began in ancient times, was followed by the ancient emperors' memorial ceremony. Originally, the cold food festival and Tomb-sweeping Day are two different festivals, to the Tang Dynasty, the days of grave worship as the cold food festival. The name of Qingming Festival is also derived from Qingming solar terms in the 24 solar terms of the lunar calendar. The 105th day after the winter solstice is Qingming and throttle. There is a total of 15 days in Qingming. As the Qingming of throttle, the time is after the spring equinox. When winter is gone, Spring is in the air., clear weather, bright and clean the fields, nature is show vitality. It is a more appropriate term to call this period "Qingming". One hundred and five days after the winter solstice "that, once the day ban fire, cold, cold day, so it is also called the smoking section. Folklore is in commemoration of spring autumn food consumed by the fire to Jie Mianshan, jinwengong ordered the fire ban. Jie Shanxi, so cold first popular custom in Shanxi. The old cold food off the fire, the next day the palace zuanmu take new fire ceremony, folk also with wicker begging each other for new fire.

　　清明節(jié)起源英語作文2

　　The origin of the Qingming Festival, which began in ancient times, was followed by the ancient imperial generals "tombs". Later, the folk were also imitated by the folk. Originally, the cold food festival and Tomb-sweeping Day are two different festivals, to the Tang Dynasty, the days of grave worship as the cold food festival. The right day of cold food festival is on the one hundred and five day after the winter solstice, around the Qingming period, because the two days are similar, so they combine Qingming and cold food into one day. Cold food has become a nickname for Qingming and a custom of Qingming Festival.

　　The spring and Autumn period, Jin sonzhong ER in exile on the way, hungry dizzy, Chen Jie cut the thigh meat to eat. Later become sonzhong Er Jin, a reward loyal forget muon push. When he remembered, Jie to an official, carrying his mother lived in the mountain. The heavy ears fired him out of the mountain, but the fire lasted for 3 days, but no one came out. He looked up and found that he had burned with his mother. In the scorched willow fairy blood poem skirts flesh in Jun as loyalty, hope master Chang Ching ming". So he will set the mountain on fire this day as the cold food festival. The next day, the second year, the heavy ear to the mountaineering sacrifice, found the old willow resurrection, the name "Qingming willow", and designated as the Qingming Festival, with a memorial ceremony to push, and encourage oneself diligent and clear and clear.

　　The customs of the Qing Ming Festival are rich and interesting, in addition to paying attention to the prohibition of fire, tomb sweeping, and a series of customs and sports activities such as foot green, swing, Cuju, polo, and willow.

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